Zeke's is located right in the middle of the Heartland. Which is why we are so passionate about the Island Life. Believe it or not most of the training Chef Stu has received is from Islanders right here in the Quad Cities. People from all over the world have taken the time to actually teach Chef Stu how to cook their favorite meals. The cultural insights from the families and stories about the island life have influenced Zeke's culture and cuisine just as much as the recipes. Zeke's menu has been influenced by Jamaican, Cuban, Puerto Rican, Venezuelan, Dominican, Chamorro, Hawaiian, Samoan and Mexican cultures as well as the many insights and recommendations by those who have traveled all over the world.
We highly recommend one of three most popular entrees, Hawaiian Pulled Pork Nachos, Crispy Shrimp Caribbean Tacos and Zeke's Aloha Plate featuring the Best of our Hawaiian flavor with Huli Huli Chicken and Hawaiian Pulled Pork.
Welcome to the Zeke's adventure we hope you enjoy your stay!